A Chinese food and culture tour through London: noodles, dim sum and ancient treasures for a Sinophile who misses China


Source: scmp.com scmp.com

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I miss China. It’s been three long years since I was last there and the itch for street noodles, speedy trains and the wafting scent of temple incense has become overwhelming. Pre-pandemic, I was visiting annually, often for weeks at a time, travelling to small villages and odd outposts in the name of guidebook research before settling in for a craft beer at the Great Leap Brewing bar in Beijing. But two years into the pandemic, China feels farther away than ever. Luckily I live in London, a city with historical ties to Hong Kong and the Middle Kingdom. With...