One year on, Wuhan market at epicentre of Covid-19 outbreak remains barricaded and empty

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For over six years, 38-year-old Wuhan restaurant owner Lai Yun started most days the same way – with a trip  Listen This News December 11, 2020 For over six years, 38-year-old Wuhan restaurant owner Lai Yun started most days the same way – with a trip to the Huanan Seafood Wholesale Market, just ten minutes walk from his house. “I’d send the kids to school, have breakfast and then walk over to the market. It was very convenient,” he said. That changed on December 31, 2019, after four cases of a mystery pneumonia were linked to the market and...