Inside Priory Market in Tallaght, with no rent, low risk, and serious talent, immigrant chefs are finally getting the backing they deserve. "I am who I am because I came from Tallaght," says Anna Haugh, the chef-owner of Myrtle restaurant and The Wee Sister wine bar in London, currently fronting Anna Haugh's Big Irish Food Tour TV show on BBC One. She's back in Ireland next month to launch something Tallaght has never had - a food hall, brewery and roastery all under one roof, run as a social enterprise supporting immigrant communities. For Haugh it's more than a launch…
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