News Snapshot:
Marion Walsh-Hédouin: 'A door was open to me, then it was up to me to make it work.' Marion Walsh-Hédouin’s career has taken her from dictating menus from Michelin-starred chefs in Paris to heading up communications and management for hotel giant Minor International in Bangkok. You would be forgiven for thinking she had her career strategically mapped out from the time she left her home village in Co Mayo to ensure her rise to a senior hotel executive with enviable access to plush properties across the globe. According to Walsh-Hédouin, however, there was no plan other than to explore what...
