Hong Kong economy drags on with No-COVID policy as cases surge

Hong Kong's Fung Shing Restaurant was bustling this week as customers came for one last taste of the traditional Cantonese dim sum that has made it famous. With COVID-19 restrictions cutting too deeply into its bottom line, the restaurant will shut its doors for good on Sunday, another economic victim of the pandemic. Also read:Hong Kong hospitals reach 90% capacity as COVID cases surge Many fear the worst is yet to come withHong Kong experiencing its most severe outbreak, and fret the authorities’determination to stick to mainland China's "zero-tolerance strategymay prevent it from recovering as a financial and travel hub….