Live: Get a taste of winter delicacy in N China's Inner Mongolia - CGTN

Affected by strong cold air, the section of the Yellow River in north China’s Inner Mongolia Autonomous Region entered the ice-jam flooding season. At this time, hearty and seasonal food help people against the cold. Mongolian cooking style and culinary preference reflects their nomadic and pastoral lifestyle and diet. Thus, Mongolian food consists primarily of meat made from mutton, or beef and dairy products.