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People always turn away from the color of blue as it is often associated with poison or products that are harmful to health. But that may no longer be the case as blue-colored food products are becoming increasingly popular with young Chinese consumers. For more: cgtn.com/video Subscribe to us on YouTube: goo.gl/lP12gA Download our APP on Apple Store (iOS): itunes.apple.com/us/app/cctvne... Download our APP on Google Play (Android): play.google.com/store/apps/det...