News Snapshot:
Advertisement X The novel coronavirus COVID-19 continues to upend the global seafood trade, reducing foodservice demand and complicating supply chains. If you have any stories on how your company is dealing with the crisis, please email us, [email protected] Here's a recap of pandemic-related seafood news from Tuesday, Sept. 29: Shrimp packers in India have been forced to deal with a considerable shortage of raw material supply over the past month as a result of mass mortalities and early harvests in the country earlier in September, Undercurrent News has learned. The prices for larger shrimp, which have been steadily rising...
