Chinese Recipes: White Agaric Soup

 
White Agaric Soup -- serves 4
 
Ingredients:
  • (1)
    1 t. cooking wine
    1 t. salt
    1/8 t. pepper
    5 cup broth
  • 2-1/4 oz. (60g) cooked chicken
  • 3/4oz. (20g) white agaric
  • 1/4lb. (100g) white radish sprouts
DIRECTIONS:
  1. Soak the white agaric into soft; chop the chicken meat into little strips.
  2. Put (1) to boiling water, then add the white agaric until boiling again. Reduce heat and cook for 30 minutes. Add chicken strips, after boiling again, put white radish sprouts.
  3. Serve and enjoy!
   

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